Is Baker’s unsweetened chocolate dairy free?

What are the ingredients in baker’s chocolate?

Ingredients Semi-Sweet Chocolate (Chocolate, Sugar, Cocoa Butter, Soy Lecithin [Emulsifier], Vanilla Extract). Contain: soy. May Contain: milk.

Baker’s Semi-Sweet 56% Cacao Baking Chocolate Bar.

Total Fat 5g 6%
Potassium 0mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 5%
Total Sugars 6g

Can I eat chocolate if lactose intolerant?

Depending on how mild or severe your lactose intolerance is, you may need to change the amount of milk in your diet. For example: you may be able to have milk in your tea or coffee, but not on your cereal. some products containing milk, such as milk chocolate, may still be acceptable in small quantities.

Is Lindt dark chocolate dairy-free?

This chocolate by far is one of my favourite on the mainstream market. Intolerances: Lindt 75%, 80% and 90% dark chocolate are all gluten and dairy free along with being suitable for vegans. They are also free from soy and nuts.

What is Bakers chocolate for?

Baking chocolate is used primarily as an ingredient in recipes such as brownies, cakes, and frostings. While the purest form of baking chocolate has no sugar added to it, the major chocolate brands represented in the baking aisles of most supermarkets often have several sweetened versions to choose from.

Is chocolate a dairy?

Many people in the food allergy community will assume that chocolate contains dairy. However, pure chocolate is in fact dairy-free. True dark and semi-sweet chocolates are made with a base of cocoa solids (cocoa powder), cocoa butter and sugar. … It is naturally dairy-free.

IT IS INTERESTING:  Frequent question: Are dill pickles gluten free?

Is Dove chocolate dairy free?

Companies that always include milk or milk-based fillers in their dark chocolate include Hershey, Godiva, Lindt, Dove, Cadbury, and most Ghirardelli varieties.