Fall came early this year. There was no smooth transformation, from hot, sticky summer weather to cold autumn days. No Indian summer, no warning not even a tiny hint at all, that is time to pack away the summer dresses and time to dust off the rain boot. One day was still hot and sunny, and the next day the new season hit us with all its harshness and I welcomed it with open arms.
I am not new to blogging. Several years ago, as I was searching for myself, I found comfort in baking and started to write a food blog. As my passion for food turned into my profession, I had less and less time to nurture my blog, so I gave up on it. I had enough cooking and recipe writing for clients. It suited me and felt lucky that I am able to do what I really like. And you know what they say, – If you do what you love, you’ll never have to work a day in your life.