I always have a glass or two peanut butter in the pantry. I especially like to use it for healthy treats, or just eat it out of the jar.
These peanut butter slices are amazing, and the best it that they are easy on the curves.
Ingredients for 24 cm Springform: 200 g flour 200 g dark chocolate (72%) 200 g butter, soft 150 g sugar 150 g caster sugar 8 eggs, separated 2 teaspoons vanilla extract ½ tsp baking powder Filling and chocolate glaze: ca. 200 g apricot jam 15 ml...
Now begins the exciting search! Who will find the king in the Dreikönigskuchen?
Champagne is a must on New Year’s Eve. This champagne jello is amazing and makes a surprising combination with the Italian meringue. Happy New Year!
Ingredients: 200 ml buttermilk 65 g butter 55 g caster sugar 3x 0.125 g saffron, ground 7 g dry yeast 500g flour 1 tsp cardamom, ground salt 2 eggs Raisins to decorate 250 g marzipan 1 teaspoon cinnamon, ground Prep.time: 2 hours Baking time:...
Ingredients: 250 g flour 3 tablespoons of raspberry powder if you like, a few drops of red food coloring 2 eggs ½ pack of vanilla sugar A pinch of salt ca. 2 tablespoons of water Prep.time: 20 minutes Cooking time: 5 minutes You'll need: Dough...
Finally, we had the first proper snow today. These cute, snowy Matterhorn- meringue sandwiches are the perfect treats to celebrate the snowy winter day.
I think in my previous life I was a fine Englishwoman. I love tea and I drink it from morning until late in the evening, so this chai tea cake is exactly my kind of sweet bake.
Brownies and Christmas spices are a match made in heaven. This is definitely not the typical gingerbread cake for the holiday season, but definitely, something that nobody is going to forget. It is the most amazing, chewy brownie that ever left my oven.
It’s the 6th of December, Santa is coming to town! He already passed by our house and left a goodie bag with lots of chocolate and peanut, and this super cute Grittibänz. It doesn’t just look good, it also tastes excellent .. with a glass of milk , or for me with a glass of steaming hot espresso.