Gluten Free Baguette

Gluten Free Flour mix 150 g potato starch 150 g millet flour 100 g whole meal rice flour 80 g buckwheat flour   Poolish 120 g GF flour mix 120 g water 4 g fresh yeast     Main dough Poolish 360 g GF flour mix 15 g fresh yeast 30 g Psyllium Husk...

Gluten Free Stollen

Gluten free flour mix 120 g corn starch 180 g wholemeal rice flour 150 g millet 25 g psyllium husk 10 g xanthan gum Ingredients 370 g milk 30 g fresh yeast 110 g granulated sugar 150 g soft butter 1 egg 2 egg yolks pinch of salt zest of a lemon...

Gluten Free Gingerbread Cookies

Gluten free flour mix 100 g wholemeal rice flour 75 g buckwheat flour 50 g ground almonds 75 g corn starch 5 g psyllium husk Ingredients 1 tbsp gingerbread spice 1/2 tsp baking soda 60 g cane sugar 140 g honey 80 g butter, melted A pinch of salt...

Tyrolean Bacon Dumplings

Ingredients (serves 4-6):   ca.250 g  bread ca. 200-250 ml milk 2 eggs 3-4 tablespoons breadcrumbs 100 g bacon, diced 1 small onion 20 g of butter 2 tablespoons chives 1 tablespoon fresh parsley 1½ l vegetable or beef stock salt and pepper...

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