by Vera | Jan 31, 2019 | Fall, Healthy Eating, Recipes, Sauces - Dips, Spring, Summer, Winter
Ingredients: 3 canned tuna, natural or in olive oil ca. 4-6 tablespoons of mayonnaise juice of ½ lemon 1 small onion 1 clove garlic ca. 6-8 pieces of caper fruit salt and pepper Preparation: 10 minutes Cooking time: 0 Attachment: Food Processor Method: 1. Drain...
by Vera | Dec 17, 2018 | Fall, Spring, Summer, Winter
My family, my husband, and my daughter are big, if not the biggest pasta fans. They literally drive me crazy. They could eat noodles every day for a month if I would let them. We all consider pasta as a quick meal. Just cook the store bought noodles, pour some sauce...
by Vera | Dec 4, 2018 | Fall, Recipes, Spring, Summer, Sweets, Vegetarian, Winter
Ingredients: 150 g peanut butter 90 g butter, soft 120 g cane sugar 1 egg 2 tsp vanilla extract 120 g of flour 1/2 teaspoon baking powder 65 grams of dried cranberry A pinch of salt Prep.time: 35 minutes Cooking time: about 8-10 minutes You’ll need: Flexi Beater...
by Vera | Nov 12, 2018 | Fall, Spring, Summer, Winter
There are days when I have absolutely no idea what to cook. I just do not feel it. I’m sure you all know what I’m talking about. That’s when I ask the rest of the family what they would like to eat. I have absolutely no idea why I still do that...
by Vera | Sep 3, 2018 | Fall, Spring, Summer, Winter
Pesto is one of the simplest dips/sauces that you can make in no time. Basil Pesto is, of course, the unbeatable classic, but I like to play with variations and try new combinations with different herbs and nuts. Whether spinach, basil or rocket, pesto is always a...
by Vera | Aug 31, 2018 | Fall, Spring, Summer
We have just returned from Italy and I’m still running on Italian food. Although tomatoes are not among my favorite vegetables, I find them wonderful, mixed with garlic and basil, served -of course- with a slice of fine toast. When it comes to bread, I know...
