Summer Minestrone

Summer Minestrone

Ingredients:  400g canned tomatoes 50 g bacon, cut into pieces 1 onion, minced 2 garlic cloves, pressed 1 celery stick, cut into pieces 2 carrots, cut in pieces 1 zucchini, cut into pieces 1 handful peas 2 tablespoons olive oil 700 ml vegetable stock 1 teaspoon...
Gazpacho

Gazpacho

Ingredients: 2 cloves of garlic 1 cucumber 2 bell pepper 500 g tomatoes 1 slice of toasted bread 2 tablespoons olive oil 1 tablespoon of white wine vinegar a little salt and pepper about 100 ml of water some tomatoes and cucumbers to decorate Prep.time: 15 minutes...
Yogurt – Plum Panna Cotta

Yogurt – Plum Panna Cotta

Ingredients: Approximately 500 g plums (150 ml plum juice) 2 sheets of gelatine 1 tablespoon caster sugar 400 ml heavy cream 50 g Greek yogurt 50 g caster sugar 2 sheets of gelatine zest of a lemon pinch of cinnamon Prep.time: 20 minutes Cooling time: min. 4-5 hours,...
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