Coleslaw

Coleslaw

Ingredients: 200g white cabbage 200g red cabbage 1 apple 1 onion 2 tsp Dijon mustard Juice of a lemon 80g Mayonnaise 150g Greek style Yogurt Salt and pepper Prep.time: 10 minutes You’ll need: Food Processor with shredding disc   Attach the food processor with...
Spring Soup

Spring Soup

Ingredients: 1 Tbsp Olive oil 1 Onion, diced 1 Garlic, diced 2 Carrots 50 g Snow pea 80g Champignon 1 Zucchini 1l Vegetable Stock 1-2 Tbsp Tarragon 1 Tbsp Flour 100ml Heavy cream 1-2 Tbsp Lemon juice Salt and Pepper Prep.time 10 minutes Cooking time: 25 minutes You’ll...
Split Pea Soup with Garam Masala

Split Pea Soup with Garam Masala

Ingredients 250g Split pea (or red lentil) 1 Onion, diced 4 Garlic cloves , minced 3 Carrot, diced ¼ Celeriac, diced 2 tsp Garam Masala 1 tsp Coriander, dried 4 Tbsp Olive oil 700ml Vegetable stock 2 Tbsp Coconut milk Salt Prep.time: overnight Cooking time: ca 35-40...
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