Almond-Coconut-Raspberry Streusel Cake

Almond-Coconut-Raspberry Streusel Cake

Ingredients: 6 Eggs 220g Almond flour 2 tsp Baking powder (without aluminium, otherwise the fruits going to turn blue) 75g Stevia 3 Tbsp Rice Syrup 65g Coconut oil, melted 1 tsp Vanilla Extract pinch of Salt 250g Raspberry   Streusel: 100g Coconut flake 40g Coconut...
Chocolate – Date Caramel Pie

Chocolate – Date Caramel Pie

For the Crust: 120g Rolled oats 75g Flour 3 Tbsp Agave Syrup 60g Butter, melted 15g Cocoa powder, without added sugar   For the Chocolate Pudding: 100g dark Choccolate, (72%, without added sugar) 2 Tbsp Maple orAgave Syrup 200ml Heavy Cream 2 Eggyolk 7g Corn...
Raw Walnut-Prunes Truffle

Raw Walnut-Prunes Truffle

Ingredients: 200g Prunes, pitted 200g Walnut 2 Tbsp Honey 2 Tbsp Coconut oil 1 Rum flavoring 50g Cocoa powder, unsweetened Prep.time: 15 minutes You’ll need: Food-Processor   Place prunes in a bowl and cover with boiling water. Stand until prunes soften Process...
Poppy Seed Cake with Amarena Cherries

Poppy Seed Cake with Amarena Cherries

Ingredients: 150g Poppy seed, ground 200g Flour 200ml Milk, warm 200g Sugar 120g Butter, soft 2 Eggs ¼ tsp Baking soda Zest of a lemon   Vanilla Custard: 200ml Heavy cream 3 Egg yolks 10g Corn starch 1 tsp Vanilla extract 20g caster sugar   Serve with...
Café Latte Cookies

Café Latte Cookies

Ingredients: 200g Flour 170g Sugar 100g Butter 10g (1 Tbsp) instant Coffee 1 Egg 1 tsp Vanilla extract ¼ tsp Baking powder 100g white or dark chocolate to dip Prep.time:10 minutes plus cooling Baking: ca 9-10 Minutes   Preheat the oven to 180C, and line a baking...
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