Raw Walnut-Prunes Truffle

Raw Walnut-Prunes Truffle

Ingredients: 200g Prunes, pitted 200g Walnut 2 Tbsp Honey 2 Tbsp Coconut oil 1 Rum flavoring 50g Cocoa powder, unsweetened Prep.time: 15 minutes You’ll need: Food-Processor   Place prunes in a bowl and cover with boiling water. Stand until prunes soften Process...
Poppy Seed Cake with Amarena Cherries

Poppy Seed Cake with Amarena Cherries

Ingredients: 150g Poppy seed, ground 200g Flour 200ml Milk, warm 200g Sugar 120g Butter, soft 2 Eggs ¼ tsp Baking soda Zest of a lemon   Vanilla Custard: 200ml Heavy cream 3 Egg yolks 10g Corn starch 1 tsp Vanilla extract 20g caster sugar   Serve with...
Café Latte Cookies

Café Latte Cookies

Ingredients: 200g Flour 170g Sugar 100g Butter 10g (1 Tbsp) instant Coffee 1 Egg 1 tsp Vanilla extract ¼ tsp Baking powder 100g white or dark chocolate to dip Prep.time:10 minutes plus cooling Baking: ca 9-10 Minutes   Preheat the oven to 180C, and line a baking...
Pistachio-Rose Cookies

Pistachio-Rose Cookies

Ingredients 180g Flour 50g Pistachios, ground 140g Sugar 100g Butter 1 Tsp Orange zest 1 Egg yolk 1-2 Tsp Rosewater ¼ tsp Baking Powder 3 tsp dried Rose petals, crunched Egg white to brush cookies Extra Rose petals and sugar to decorate Prep.time:10 minutes plus...
Candied Ginger Cookies

Candied Ginger Cookies

Ingredients: 180g Flour 60g Almond flour 100g Butter 120g Sugar 1 Egg 80g candied Ginger 1 Lemon Zest ½ Tsp Ginger, ground ¼ Tsp Baking powder ½ Tsp Vanilla extract Egg white, sugar and extra candied ginger Prep.time:10 minutes plus cooling Baking: ca 9-10 Minutes...
Orange-Cranberry Upside-Down Cake

Orange-Cranberry Upside-Down Cake

For a 22cm cake tin: 150 g Flour 120g Walnut, ground 180 g Butter 180 g Sugar 1 Sack Vanilla sugar 2 tsp Orange zest 2 tsp Baking powder 1 tsp Cinnamon, ground 5 Eggs Pinch of Salt 120 g Cranberries, fresh   Orange Syrup: Juice of an orange 2 Oranges, thinly...
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