Limoncello – Lemon Cheesecake

Limoncello – Lemon Cheesecake

Ingredients (for 18 cm cake pan) For Crust: 170g Kambly Coeur Pur Beurre (1 Pack) 70g Butter   For Cream: 200g Philadelphia 100g Mascarpone 100g Sauer cream 3 Eggs 80g Stevia (or 160g sugar) 1 tsp Vanilla extract Zest and juice of 2 lemons (ca. 75 ml) 50ml...
Almond-Coconut-Raspberry Streusel Cake

Almond-Coconut-Raspberry Streusel Cake

Ingredients: 6 Eggs 220g Almond flour 2 tsp Baking powder (without aluminium, otherwise the fruits going to turn blue) 75g Stevia 3 Tbsp Rice Syrup 65g Coconut oil, melted 1 tsp Vanilla Extract pinch of Salt 250g Raspberry   Streusel: 100g Coconut flake 40g Coconut...
Chocolate – Date Caramel Pie

Chocolate – Date Caramel Pie

For the Crust: 120g Rolled oats 75g Flour 3 Tbsp Agave Syrup 60g Butter, melted 15g Cocoa powder, without added sugar   For the Chocolate Pudding: 100g dark Choccolate, (72%, without added sugar) 2 Tbsp Maple orAgave Syrup 200ml Heavy Cream 2 Eggyolk 7g Corn...
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