Feta-Ricotta Muffins

Feta-Ricotta Muffins

Ingredients: 1 sheet Store bought puff pastry (ca 320g) 150g Ricotta 80g Feta cheese 1 Egg 2-3 tsp Nigella seeds Salt Pepper Egg yolk to brush pastry Prep.time: 10 minutes Baking time: ca. 18 minutes   Preheat oven to 180C fan forced Butter a muffin tin Unroll...
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