by Vera | Oct 17, 2018 | Meat, Pastry – Dough – Bread, Recipes, Uncategorized
Pastry: 150 g flour 75 g butter ¼ teaspoon salt about 2-3 tablespoons of cold water Filling: ¼ tablespoon butter 75 g bacon 2 spring onions, chopped 75 g Gruyère, grated 400 ml heavy cream 4 eggs salt and pepper a pinch of nutmeg, freshly grated Prep.time: 40 minutes...
by Vera | Oct 13, 2018 | Fall, Healthy Eating, Pastry – Dough – Bread, Recipes, Sweets, Vegetarian
Ingredients (makes 6 pancakes): 5 plums, thinly sliced 40 g sugar 150 g flour 35 grams walnuts 200 ml milk 1 egg 1 tablespoon butter, melted ½ lemon zest 1 teaspoon vanilla extract 1 teaspoon baking soda ¼ teaspoon baking powder 1 teaspoon cinnamon,...
by Vera | Oct 7, 2018 | Fall, Healthy Eating, Pastry – Dough – Bread, Recipes, Vegan, Vegetables – Salad, Vegetarian
Ingredients Wrap: 120 g chickpea flour ca. 300 ml water 2 tablespoons olive oil ½ teaspoon smoked paprika, ground a pinch of cumin a pinch of salt Filling: 1 bell pepper 1 zucchini 1 onion 2 tablespoons olive oil a pinch of salt Serve with garlic yogurt and Tabasco...
by Vera | Oct 5, 2018 | Pastry – Dough – Bread, Recipes, Sweets
Ingredients for 5-6 small baking tins: For the dough: 240 g flour 125 g butter, cold ½ pack vanilla sugar 1 egg a pinch of salt Filling: 200 g sweet potato (or pumpkin) 3 tablespoons agave syrup 150 g cream cheese, Philadelphia 1 egg 20 g corn starch 100 ml heavy...
by Vera | Oct 1, 2018 | Fall, Healthy Eating, Pastry – Dough – Bread, Recipes, Vegetarian, Winter
For the dough: 200 g spelt flour 50 g wholemeal flour 90 g butter, cold 1 egg 1 teaspoon white wine vinegar about 1 tablespoon water 1 teaspoon salt Topping: 250 g pumpkin, thinly sliced 1 large onion, thinly sliced 100 g broccoli, cut into small roses 3 tablespoons...
by Vera | Sep 22, 2018 | Fall, Pastry – Dough – Bread, Recipes, Vegetarian
Ingredients: 300 g spelt flour 1 teaspoon salt 1 packet dry yeast 200 ml water 2 tablespoons olive oil 100 g Roquefort 5-6 figs 2-3 sprigs thyme 2 tablespoons pine nuts 1-2 tablespoons of honey to serve Prep.time: ca.90 minutes Baking time: 25-30 minutes You’ll...
