Swirls and Stripes Here and There – Spiralizing

Swirls and Stripes Here and There – Spiralizing

From the first day I got my Spiralizer, it’s in constant in use. I have to pay close attention to my carbohydrate intake because of my Crohn’s disease, so I like to replace pasta with some fresh vegetable spaghetti. Although handheld Spiralizers do the job...
Coffee Mousse

Coffee Mousse

Ingredients: 4 eggs, separated 120 g caster sugar 4 gelatine leaves 2-3 tablespoons of instant coffee 80 ml milk, hot 200 ml heavy cream Double cream for serving Prep.time: 10 minutes Cooking time: ca. 25 minutes You’ll need: Balloon whisk   Method: Soak...
Grape Mousse and Caprice

Grape Mousse and Caprice

Ingredients: 20 Kambly Caprice 100ml grape juice 50ml heavy cream 1 sheet of gelatine Method: Soak the gelatine in cold water. In a saucepan bring the grape juice to boil, then dissolve the gelatine in it and chill for 20 minutes. After 20 minutes, the liquid should...
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