by Vera | Jul 19, 2018 | Fall, Spring, Summer
My first visit to Greece made me really addicted. It was love at first sight. It was also the first foreign country I visited. I was 11 years old and could not wait to see the sea. We drove all the way down from Hungary and took about 20 hours to get there. As soon as...
by Vera | Jul 19, 2018 | Drinks, Fall, Recipes, Spring, Summer
Ingredients: 1 mango 200 ml orange juice Juice of 1 lime 1-2 teaspoons coconut syrup 20 ml white rum two handfuls of ice cream Prep. time: 10 minutes You’ll need: Blender Attach Blender to Cooking Chef. Peel the mango, dice it and finely purée with orange...
by Vera | Jul 19, 2018 | Fall, Recipes, Spring, Summer, Sweets, Vegetarian
Ingredients: 450 g of flour ½ teaspoon baking soda 200g butter, melted 250 g of powdered sugar 1/2 pack of vanilla sugar 4 eggs ca. 200 ml buttermilk 150 g blueberries 100 g blueberry jam 2-3 tablespoons of water ca.about 100 g coconut flakes Prep. time: 2 hours 15...
by Vera | Jul 14, 2018 | Fall, Recipes, Spring, Summer, Sweets, Vegetarian
Ingredients (all measured with yogurt cups): 500 g of cherries, without stone 180 ml (1 yogurt cup) Greek yogurt half a cup of vegetable oil 2 cups of flour 1 cup of cane sugar 1 pack of vanilla sugar ½ pack baking soda 4 eggs Zest of 1 lemon pinch of salt 1 handful...
by Vera | Jul 12, 2018 | Fall, Spring, Summer
When Summer then ice cream. Or at least it is at my house. I’m not that much of an ice cream person… let me rephrase that. I’m not into the store bought, over-sweetened, artificially flavored ice creams. I like to make my own, and I like to make it special....
by Vera | Jul 9, 2018 | Fall, Healthy Eating, Pastry – Dough – Bread, Recipes, Spring, Summer, Vegetables – Salad, Vegetarian
Filling: 12 zucchini blossoms 125 g ricotta 1 tablespoon of Parmesan, grated 1 teaspoon of mint, finely chopped 1 teaspoon lemon zest ½ teaspoon salt ½ teaspoon pepper Dough: 500 ml vegetable oil, for frying 4 tablespoons wholemeal flour ca.100 ml of beer 1 egg 1...
