Pistachio Flan

Pistachio Flan

Ingredients: Pistachio paste: 100 g whole pistachios 2-3 tablespoons water (or 1 tablespoon rose syrup and 1-2 tablespoons of water) Flan: 80 g sugar, for caramel 6 egg yolks 500 ml heavy cream 70 g sugar, for the cream ca.100 g of pistachio paste Preparation: ca. 30...
The Last Blood Oranges Of The Season

The Last Blood Oranges Of The Season

The Spring has arrived. Honestly, I’m not even over of the winter yet. The year didn’t start out good for me. I have been in the hospital, I’ve lost some regular jobs, and I feel like the first two months of the year has been lost. According to my...
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