Banana Bread with Walnut and Caramel Sauce
If I have to choose a favorite Sunday cake, it would be the banana bread. It’s juicy, nut-flavored and with the salted caramel sauce, it tastes better than anything you’ve ever tasted before.
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Passion Fruit Ricotta Cream And Meringue Swiss Roll
To all the beautiful ladies out there! I wish you a wonderful women’s day, enjoy the day and treat yourself with something delicious! And don’t forget that you’re all amazing!
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Coconut and Oat Flour Pancakes
Pancakes are irresistible. I especially like to bake a healthier version with coconut flour and oatmeal. My daughter loves to add a couple of chocolate chips to the batter too.
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Fastenwähe – Typical Basler Carnival Pastry
Fastenwähe goes long back in history. Nowadays, it is a specialty of Basel region, served during the Carnival season. I like to spike the dough with some bacon and Gruyere cheese and sprinkle it with caraway seeds.
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Pistachio Flan
I don’t even find the words to describe how wonderful this pistachio flan is. The best example that a dessert doesn’t have to be a three layer cake to amaze your guests. I suggest you drop everything and go to the nearest store to buy pistachios to make this flan! The delicious pistachio flavor brings the flan to a whole new level!
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